
Enjoy fresh flavors at our restaurant, unwind at our dive bar, and connect with nature at our eco-farm

We do our best to offer all our guests the services and facilities to make their stay a memorable one.

Restaurant & Bar
Eat&Drink
Wake up every morning to a delicious breakfast - enjoy a selection of seasonal fresh fruit, many plucked from our own organic garden, sample freshly baked Goan bread with home made jams and preserves, tuck in to tasty homemade Goan curry dishes and of course we serve freshly brewed coffee and tea. Breakfast is a leisurely affair, to be savoured in your own time with your hosts and fellow guests. We also have an honesty bar, where you can help yourself to a selection of drinks and simply note down what you take. Additionally, our onsite Backyard Café, is run by the talented cook, Nikita, whose tenure as a chef with the Taj Group means you’re guaranteed a varied and yummy menu for lunch and dinner. Nestled beside it, the Dive Bar by Great State Ale Brewery offers a relaxed, open-air setting where you can unwind with a freshly poured craft beer, soak in the laid-back vibe, and enjoy the perfect end to your day. Alternatively, if you feel like exploring further afield we are happy to give you recommendations for some of our favourite bars, cafes and restaurants for you to discover.
Open Daily: 7:00am - 11:00pm

Eco Farm
FARM
We have built our eco cottages according to our commitment to reduce the impact on environment, with more soul than luxury. That is why we take actions to conserve water and electricity, compost waste food, recycle wherever possible and use bio-degradable cleaning agents. For hot water, we use solar panels. We have also used reclamation building materials, renewable, natural furnishings, installed eco friendly lighting and as much as possible, try to source organic food locally, offer local employment, instruct staff in green practices and care for wildlife in our area.

Eat&Drink
Fruits Farm
Goa is a haven for tropical fruits. In our backyard we grow papaya, banana, chickoo, passion fruit, lime, pomelo, star fruit and cashew. And not to forget the delicious goan mango in the months of April and May, when also freshly roasted cashewnuts, which have a flavour apart, add to the culinary experience. It goes without saying that throughout the year, most of the fruits served at the breakfast will be garden fresh.

Animal Rescue
ANIMAL
We are proud to support the incredible work of local animal rescues that dedicate their time to caring for and rehabilitating animals in need. These organizations rescue, treat, and rehome abandoned or injured animals, ensuring they receive the love and care they deserve. By staying with us, you’re also helping raise awareness of their efforts, and we encourage our guests to learn more or even lend a helping hand during their visit.